VOLATILE COMPOUNDS IN GOLDEN DELICIOUS APPLE FRUIT (Malus domestica) DURING COLD STORAGE
نویسندگان
چکیده
منابع مشابه
Triterpenes and Phenolic Compounds in Apple Fruit (Malus domestica Borkh.)
Apple (Malus × domestica Borkh.), a popular and widely cultivated fruit world-wide, contains bioactive triterpenes and phenolic compounds with potentially valuable pharmacological functions. This thesis investigated the effects of pre-harvest and postharvest factors on concentrations of these bioactive compounds in apples. It also studied the effect of ozone treatment, before or during storage,...
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Shi, Biying. M.S., Purdue University, May 2015. Growth Parameters for 'Golden Delicious' Apple Trees (Malus × domestica Borkh.). Major Professor: Peter Hirst. High yield and high quality of tree fruit result from appropriate orchard design and management practices. This requires an accurate knowledge of vegetative growth, branching, and flowering processes of fruit trees. Tree development knowl...
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An understanding of biochemical events of cold storage may lead to more effective methods of preventing apple fruits from ripening and keeping their quality. This study aimed at determining the level of reduced and oxidized forms of ascorbic acid, and the activity of ascorbate peroxidase, catalase, and superoxide dismutase enzymes changes in pulp of Golden delicious apple cultivar during cold s...
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The objective of this study was to determine the potential for several new CM products to flare ERM populations, especially those in the neonicotinoid class, by comparing them to other CM insecticides from the organophosphate, carbamate and pyrethroid classes. Treatment timing was designed to simulate application for CM control. The test materials were applied to 16-yr-old 'Red Delicious' apple...
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ژورنال
عنوان ژورنال: Revista Fitotecnia Mexicana
سال: 2016
ISSN: 0187-7380
DOI: 10.35196/rfm.2016.2.159-173